Under the general direction of the Cafeteria Manager / Supervisor, performs a variety of duties related to grill cooking, taking requests from patrons and performing required cleaning functions.
High School Diploma/GED is preferred but not required.Experience as cook in hospital or institutional setting preferred.
BLSis required for any RN, LPN, PCT, Patient Transporter or other direct patient care provider. Emergency Department, Intensive Care Units, PACU, Medical Emergency Team and Anesthesia require ACLS. Pediatrics, SICU, Emergency Department and Medical Emergency Team also require PALS.